DESCRIPTION
Katyayani Rhizobium Spp Nitrogen Fixing Bio fertilizer Details :
- Katyayani Rhizobium spp is a Nitrogen Provider : Nitrogen Fixing beneficial bacteria bio fertilizer that fixes free nitrogen from available in the air and converts it into Ammonia.Hence it naturally gives the plant Nitrogen without use of Artificial Fertilizer.
- Katyayani Rhizobium is a powerful liquid solution with Recommended CFU ( 5 x 10^8 ) thus powerful liquid Solution and better Shelf life then other Powder forms of Rhizobium in the market.Recommended For Organic Farming by NPOP & Gardening.It is recommended input for Organic Plantations for Export Purposes
- Katyayani Rhizobium is Widely used for Peas, Beans, Clover, Soybean, Green pea, Lentil, Soyabean, Chickpea, Indian bean, Mung bean, Grams, Chickpea chana, Lentil masoor, Black gram, Pigeon pea, Mung , Peas, Kidney beans rajma, Cowpea, Groundnut, for domestic uses : home garden kitchen terrace garden nursery greenhouse & for Agricultural Purposes.Recommended for Organic Cultivation.it is cost effective Eco-friendly bio fertiliser.
- Katyayani Rhizobium is used for increases number & length of roots and shoots.Helps to increase the crop yield.improves the plant vigor and health.Helps to add nutrients in the soil & it secretes certain growth promoting substances also helps in proliferation and survival of beneficial microorganisms in soil
- Dosage : Soil treatment : : Mix 1-3 Litre Katyayani Rhizobium with 50 k.g Organic Manure or Vermicompost / Soil and apply near the root zone of the plants over one acre and give light irrigation. For Drip irrigation : 1.5 – 2 ltr Rhizobium per acre.Detailed Instructions are given along with the product.
- Long Description : MODE OF ACTION :Rhizobium spp. infects the legume root and form root nodules within which they reduce molecular nitrogen in to ammonia which is readily converted into nitrogen containing compounds. The site of symbiosis is within the root nodules. It produces nodules and multiplies in it.
- By remaining inside the nodules it fixes atmospheric nitrogen.Peas, Beans, Clover, Soybean, Green pea, Lentil, Soyabean, Chickpea, Indian bean, Mung bean, Grams, Chickpea chana, Lentil masoor, Black gram, Pigeon pea, Mung , Peas, Kidney beans rajma, Cowpea, Groundnut, for domestic uses : home garden kitchen terrace garden nursery greenhouse & for Agricultural Purposes.Recommended for Organic Cultivation.it is cost effective Eco-friendly bio fertilizer.
FAQs for Katyayani Rhizobium spp. Nitrogen Fixing Bio Fertilizer:
1. What is Katyayani Rhizobium spp. Bio Fertilizer?
Katyayani Rhizobium spp. is a nitrogen-fixing bio-fertilizer that helps to naturally supply nitrogen to legume plants, promoting healthier plant growth and improving soil fertility.
2. How does Rhizobium spp. Bio Fertilizer work?
This bio-fertilizer contains beneficial Rhizobium bacteria that form a symbiotic relationship with legume roots. The bacteria convert atmospheric nitrogen into a form that plants can easily absorb, aiding in nitrogen supply to the crops.
3. Which crops can benefit from Katyayani Rhizobium spp. Bio Fertilizer?
It is primarily used for leguminous crops like pulses, groundnut, soybeans, peas, chickpeas, and alfalfa. It enhances nitrogen fixation and improves plant health in these crops.
4. What are the benefits of using Rhizobium Bio Fertilizer?
- Enhances nitrogen availability in the soil.
- Improves overall plant growth and crop yield.
- Reduces the need for chemical nitrogen fertilizers.
- Promotes sustainable agriculture practices by improving soil health.
5. How should Katyayani Rhizobium spp. Bio Fertilizer be applied?
It can be applied through seed treatment, soil application, or root dipping. Always follow the specific instructions provided on the packaging for best results.
6. What is the recommended dosage for this bio-fertilizer?
For seed treatment, use approximately 5-10 grams per kilogram of seeds. For soil application, the dosage may vary based on the area, but typically 2-3 kg per acre is recommended.
